Get ready to stop, drop and savor. Silky dark chocolate, a dash of chipotle and a sprinkling of sea salt come together in a scintillating sizzle until…popping candy explodes for the ultimate SURPRISE! Start a party in your mouth with the Firecracker bar. Welcome to the wild side of chocolate.
Chuao Chocolatier (pronounced chew-WOW) is the first Venezuelan Chocolatier based in the United States. Founded in 2002 by Master Chef Michael Antonorsi and his brother Richard, Chuao Chocolatier is pioneering fusion chocolate through a commitment to unusual, unexpected and delicious flavors using highly prized Venezuelan chocolate and fresh natural ingredients.