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973-655-0822
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Taza Roasted Cacao Nibs
Cacao nibs are small pieces of our organic, roasted cacao beans,
packaged in an attractive reusable canister complete with a recipe under
the lid. We roast “low and slow” in small batches to preserve the
bright and fruity flavors of our beans. Our Roasted Cacao Nibs are
toasty and rich, with an intense nutty flavor and a delicate crunch.
They’re a delicious addition to banana bread, shortbread cookies or
homemade granola, and are equally at home in savory recipes – try
sprinkling them on a salad, or coating a filet for a delectable twist on
steak au poivre. Great in any recipe where you’d use nuts.
Taza is a true bean-to-bar chocolate maker located in Somerville,
Massachusetts, and is the only maker of 100% stone ground chocolate in
the United States. Taza sources organically grown cacao beans directly
from small farmer cooperatives ensuring those farmers receive more than
fair trade prices for their high quality cacao. Taza is uniquely
positioned as one of the only independently owned, socially and
environmentally responsible chocolate makers in the country.
Taza's chocolate making process is designed to capture the true flavor
of the cacao bean by minimally processing the chocolate every step of
the way. By putting care into the entire process, from the sourcing of
ingredients from our proud farmers, to molding finished chocolate bars,
Taza is dedicated to quality, and to serving customers, local
communities, and the environment.
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Manufacturer: Taza Chocolate
Manufacturer Product No:
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