Amano Madagascar Premium Dark Chocolate

70% Cacaobar made with beans grown in Madagascar. The mild chocolate flavor, accented with citrus and highlighted by the particular flavorful Venezuelan bean, is unique to chocolate from Madagascar. The result is a truly wonderful chocolate you will love.

Amano is dedicated to reviving the art in the chocolate manufacturing process. They are one of only a small handful of companies in the United States who manufacture their own chocolate directly from the bean. Using vintage European equipment and techniques, Amano strives to make the very best chocolate possible.